Our Farm Stand

There’s something quietly special about slowing down long enough to notice where your food comes from. That’s the heart behind our little farm stand.
Tucked just off the road, our stand is simple, honest, and always changing with the seasons. Most days you’ll find baskets of freshly gathered eggs, packaged with care. Alongside them, you might notice simple, hand-tied bouquets—nothing fussy, just a bit of natural beauty to brighten your home—and a small, ever-changing selection of antique housewares, each piece with its own quiet history.
Our baked goods follow that same gentle rhythm—but with a touch of creativity. What’s on the table is often guided by the season and the baker’s whim. If something feels fitting for the moment, it finds its way into the oven. No two weeks look exactly the same, and that’s part of the charm—everything is made in response to what’s inspiring in the moment.
We believe what we offer should be both meaningful and trustworthy. That means focusing on quality over quantity—choosing items we truly love and feel good sharing with others. From our well-loved hens to the pieces we set out on the table, everything has been handled with care.
Whether you’re stopping by with a purpose or just passing through, you’re always welcome. There’s no rush here. No pressure. Just a small, steady rhythm of simple goods and open air.
Our hours of operation :

We’re open on a self-serve, honor-system basis, with hours that may shift depending on the season and what we have available that week. Typically, the stand is stocked and ready by late morning on Fridays and Saturdays by 9am and remains open through early evening till 6pm, or until items sell out. For the most up-to-date availability, we recommend checking in before stopping by.








