Every autumn, we get a big box of apples, and truly, we can never get enough. If it were up to my children, they’d devour every last one within the first few days! But one of my favorite autumn traditions is setting aside a good portion of those apples to make a mess of apple butter for the season. Apple butter has always been a favorite of mine, full of nostalgia and memories. I can still remember the first time I tried it, and I was hooked from the very first bite. There’s just something about that slow-cooked sweetness and warm autumn spices that feels like home. One of my…